Pear & Almond Tartlet
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A short crust base filled with a deliciously rich frangipane and and poached pear, finished with a sugar glaze. 18 portions per unit. Stock Code: S249 |
Back to Individuals
|
|
A short crust base filled with a deliciously rich frangipane and and poached pear, finished with a sugar glaze. 18 portions per unit. Stock Code: S249 |